Big Poppa’s

Big Poppa's

Restaurant and Cafe

Highlights

  • Savour traditional Italian dishes like beef carpaccio and pappardelle with lamb ragu until 3am.
  • Indulge in a two-page cheese menu featuring European varieties, served with bread and seasonal fruit.
  • Relax in leather booths beneath low lighting, creating a cosy atmosphere for late-night dining.
  • Dance to 1990s hip hop classics while enjoying a diverse cocktail and wine selection.
Today's Weather
15°C Partly cloudy
Google Rating
4.4 / 5 1,080 Google reviews

This quirky hip hop-themed, late-night Italian restaurant and bar is from the team behind top Sydney small bars The Baxter Inn and Lobo Plantation.

There’s a small dining room at street level and a larger cocktail bar-style space beneath with low lighting and leather booths, The menu is short, with just a dozen traditional Italian dishes like beef carpaccio, pappardelle with lamb ragu and brasato di manzo (braised beef with fava beans). They take their cheese very seriously here and there’s a two page menu of mostly European cheeses that can be served as a board with bread, honey and seasonal fruit. There’s a huge wine list and plenty of cocktails on offer. You can order the full menu until 3am while dancing to hip hop classics from the 1990s.

15°C Partly cloudy
4.4 / 5 1,080 Google reviews

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Accessibility

Disabled access available, contact operator for details.

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