Images and Video
Heli Lunch – Adelaide Hills – Bird In Hand – LVN Restaurant
Highlights
- Savour exquisite dishes crafted by Executive Chef Jacob Davey, showcasing the flavours of Woodside, Finniss, and Tasmania.
- Indulge in a captivating 9 to 12 course meal, offering a unique culinary journey lasting up to 3.5 hours.
- Explore Bird in Hand's exceptional Tribute Series wines, enhancing your dining experience with expertly paired selections.
- Immerse yourself in the ancient charm of the Adelaide Hills, set on some of the world's oldest soils.
Bird in Hand is set on some of the world’s oldest soils. It is an extraordinary destination full of ancient charm. The very pinnacle of Bird in Hand’s pursuit of excellence in winemaking is their Tribute Series.
LVN Restaurant is the new dining experience, the culmination of Bird in Hand’s dedication to art, design, excellence in cuisine and fine wine.
Executive chef Jacob Davey and team weave together an ever-changing menu, inspired by the three homes of Bird in Hand, Woodside (Peramangk), Finniss (Ngarrindjeri) and Tasmania (Paredareme).
Expect a captivating menu of seven to ten dishes ranging from one-bite signatures to larger composed dishes. The immersive 9 to 12 course meal can last up to 3.5 hours.
The wine pairing is a journey of discovery. You will explore the breadth and excellence of Bird in Hand’s winemaking talent.
Choose from Standard wine pairing or Tribute wine pairing.
Tour details
Features
Service facilities
This business does not currently offer accessible facilities.
Operation information
HELI LUNCH
Escape the everyday and elevate your lunch plans with an unforgettable HELI LUNCH adventure.
Perfect for 2 to 4 people, this all-inclusive experience sweeps you across the wine-growing districts surrounding Adelaide—soaring over rolling vineyards, patchwork hills and the hidden valleys that only a helicopter can reveal.
Touch down at one of South Australia’s celebrated wineries, where a long, relaxed lunch awaits. Savour beautifully crafted regional dishes, exceptional wines, and the company of those you’ve chosen to share the moment with.
A HELI LUNCH isn’t just a meal—it’s the most exhilarating and effortless way to relax, indulge, and see the State as you’ve never seen it before, as it opens up its secret vistas beneath you.
Unforgettable views. Unrushed dining. Unmatched memories.
Your table—and your helicopter—await.
Activities
Tags
Accreditations
-
ATEC Japan Host
Memberships
- Tourism Industry Council of SA
Plan more around this area
North Talwood, QLD "Bereena"
Bereena is a sheep, cattle, and cropping, family-owned and run farm. It is a third-generation property and is approximately 7,000 acres in size.
Dalgety, NSW "Duck Downs" Snowy Mountains
This is a hosted stay through Hipcamp, below is the information provided by the Host regarding their offering.
Dooralong, NSW "Erinvale" Camping by a Billabong
This is a hosted stay through Hipcamp, below is the information provided by the Host regarding their offering. Level paddock with view of wetland…
Tenterfield, NSW "Mindoo"
Mindoo is located 19 kilometres due east of the famous historical village of Tenterfield.
O'Connell, NSW "Oakview" Tarana
The property is a mixture of pasture and bush, with various campsites situated either on the Fish River or secluded bush sites.
Tin Can Bay, QLD "Soulful" – Tin Can Bay
Welcome to "Soulful" – Your Perfect Coastal Escape in Tin Can Bay
Eurunderee, NSW 
10'S Estate Organic Orchard
10'S Estate Orchard is situated next to the vineyard and prides itself in a variety of sustainably grown, organic Mudgee produce.
Echunga, SA 1000 Reasons
1000 Reasons Café offers a relaxed, picnic-style experience in the heart of the Adelaide Hills.
Forster, NSW 101 Thai House
101 Thai House aims to provide it customers with an Authentic Thai dining experience from the time of arrival right through to dessert.
Bellingen, NSW 121 Cafe Bar
Tucked away atop of Hyde Street, you'll find 121 Cafe Bar. The home to Bellingen's local coffee roaster, this nature oasis is open daily serving
Yarra Glen, VIC 1309 at Balgownie Estate
The Yarra Valley’s newest restaurant and bar with fine dining by Head Chef Beth Candy (Finalist Best Chef 2021 – TAA Awards) and Director of
Braidwood, NSW 134 Espresso Bar
134 Espresso Bar is famous for being a small space with big flavour.
