Garum by Guy Grossi
Highlights
- Savour rustic Roman cuisine crafted with traditional techniques by Head Chef Paolo Apuzzo in a vibrant setting.
- Explore a diverse wine list featuring selections from Italy and WA's Margaret River, enhancing your dining experience.
- Enjoy breakfast, aperitivo, and dinner in the sophisticated surrounds of historic Hibernian Hall in Perth City.
- Gather for private dining experiences perfect for functions, ensuring a memorable occasion in a unique atmosphere.
Garum is a collaboration between The Westin Perth and renowned Chef and media personality Guy Grossi. Garum is a vibrant Roman Italian restaurant and bar housed in the sophisticated surrounds of Hibernian Hall.
Led by Head Chef Paolo Apuzzo, Patrons are privy to exceptional rustic Roman cuisine prepared with traditional techniques and modern influence. The wine list includes wines from Italy, Australia and WA’s Margaret River region. Services include breakfast, aperitivo, dinner and private dining experiences.
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This business does not currently offer accessible facilities.