Kick Back Brewing Company
Highlights
- Savour locally sourced dishes like burgers and tacos in a spacious beer garden at Aldinga Beach.
- Enjoy freshly brewed beers on-site, including seasonal releases and experimental styles, with a view of the brewing process.
- Relax in a naturally lit indoor space that fosters a welcoming and social atmosphere for groups and families.
- Join community events that celebrate regional food and drink experiences, perfect for beachgoers and road trippers.
Kick Back Brewing is a coastal craft brewery located at Aldinga Beach in South Australia. It offers a relaxed place to enjoy beer and food near the coast.
The venue is a popular stop for locals, visitors and road trippers exploring the Fleurieu Peninsula. It suits beachgoers, groups and travellers on coastal drives.
Guests can enjoy a naturally lit indoor space and a spacious outdoor beer garden. The atmosphere is welcoming, laid back and social without feeling crowded.
Beer is brewed on site and the brewing process can be viewed from the venue.
The range includes core styles, seasonal releases and small batch experimental beers. Beer flights are available, with a strong focus on hazies and IPAs.
The food menu is designed to pair well with the beer selection. It features burgers, loaded fries and burrito bowls, alongside sharing plates such as fried chicken and soft shell tacos. Low and slow smoker style cooking is used regularly. Local ingredients from the Fleurieu Peninsula are prioritised where possible, and dietary requirements are catered for.
Kick Back Brewing also hosts regular community events. It is well suited to group visits, relaxed gatherings and regional food and drink experiences.
Images and Video
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Accessibility information and photos, including of a bathroom, room and/or floor plan on their website (can be emailed on request).
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Staff are trained in communicating with people with learning or behavioural challenges.
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Uses non-slip tiles in the bathroom or slip resistant matting
- Grab rails in the bathroom
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- Step free access to the conference or function room
- Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
- An accessible public toilet which is unlocked.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.
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