Braidwood Food Company
Highlights
- Explore award-winning local products that celebrate the flavours of Braidwood and support regional farmers.
- Observe the artisanal pasta-making process through the transparent kitchen, enhancing your culinary appreciation.
- Engage with passionate staff who share insights about food and sustainability, deepening your connection to local produce.
- Enjoy convenient online orders and delivery options, making it easy to savour local delicacies from home.
Their retail space is open to the public, offering a diverse selection of both their own award-winning products and locally sourced quality goods. Adjacent to this inviting retail area lies their production kitchen, thoughtfully designed to provide a transparent view of the culinary process, visible to passers-by on the street. Here, they proudly show off their artisanal pasta-making process and are happy to stop and talk food with customers.
In their commitment to fostering a deeper connection between consumers and the source of their sustenance, they invite you to escape the clutches of the industrial food system. Their mission revolves around bridging the gap between consumers and their local farmers, inviting everyone to participate in the Real Food Revolution.
Embodying the essence of “Real Food, Made Locally” their establishment stands as a beacon of authenticity and sustainability in the realm of culinary experiences.
Images and Video
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Uses Plain English / easy read signage and information (includes menus and emergency information)
Physical – Wheelchair
Caters for people who use a wheelchair.
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.