Little Norfolk Bay Bistro
Highlights
- Savour fresh fish caught by local owners, ensuring a true taste of Tasmania's coastal bounty.
- Enjoy alfresco dining surrounded by lush gardens, perfect for a relaxed family meal.
- Experience a three-course meal that highlights seasonal flavours and excellent value.
- Join a cooking school led by chef Eloise Emmett, enhancing your culinary skills in a friendly atmosphere.
Today's Weather
12°C
Partly cloudy
Google Rating
Casual family friendly Bistro offering fresh fish caught by the owners commercial fishing business and cooked by chef and cookbook author Eloise Emmett. Whole sharing style Parrot fish and excellent value 3 course meal.
12°C
Partly cloudy
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Features
Accessibility
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.