Harry’s on Green Lane
Highlights
- Savour housemade soup and truffle arancini in a quirky setting filled with antique books and travel memorabilia.
- Relax in wicker chairs by the roaring fireplace during winter, enhancing your dining experience in Bowral's charming atmosphere.
- Enjoy provincial cuisine paired with an international wine list, perfect for a delightful meal any day of the week.
- Gather with friends for dinner on Friday and Saturday nights, making lasting memories in this inviting restaurant.
Named after horticulturalist Sir Harry Veitch, who sought out exotic plants from faraway lands for his wealthy London clients, Harry’s on Green Lane is a fun and quirky setting for a meal in Bowral. The restaurant is brimming with greenery, wicker chairs, marble tables, and bookshelves stocked with antique reads and travel memorabilia. Come winter, a roaring fireplace also adds to the charm.
Open seven days a week with two sittings at lunch, as well as two sittings for dinner on Friday and Saturday nights. Harry’s specialises in provincial cuisine. Accompanied by an international wine list, classic dishes range from housemade soup and truffle arancini to crab linguine and braised brisket.
Images and Video
Disabled access available, contact operator for details.