Alexandria Bed and Breakfast and Function Venue
Highlights
- Savour high teas in a historic Federation home overlooking the Inglis River, perfect for intimate gatherings.
- Gather in lush gardens for community events, accommodating up to 30 guests in a picturesque setting.
- Enjoy alfresco dining with family-friendly facilities, just 1.5 km from Wynyard's town centre.
- Host memorable wedding ceremonies for up to 60 guests on a charming piece of land steeped in history.
Alexandria is a gracious Federation style home built from 1905 on the banks of the Inglis River 1.5 km from the Town Centre of Wynyard and Burnie Airport, in North West Tasmania offering services of High Teas, Lunches, Garden Parties, Community Events/Fundraisers, Corporate Meetings and Wedding ceremonies for small groups situated on a historic piece of land dating back to the 1850’s.
We can cater up to 14 people for high teas (minimum per booking is 10), lunches and corporate meetings. For garden parties and community events we can cater for a maximum of 30 people. Number of guests for wedding ceremonies is 50-60 people.
Forward bookings are essential.
Images and Video
Accreditations
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Quality Tourism Accreditation
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Sustainable Tourism Accreditation by ATIC
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Asks all visitors if there are any specific needs to be met.
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Uses floors/coverings which are slip resistant, firm and smooth
- Seating in common areas including reception area
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.
- Uses organic (chemical and fragrance free) cleaning products.
- Uses organic (chemical and fragrance free) deodorisers in public areas and rooms.
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