Be Inspired Food-Wine-Travel
Highlights
- Explore new cuisines and ingredients with Roberta Muir, enhancing your culinary skills and knowledge.
- Savour the flavours of the Hunter Valley, Australia’s oldest wine region, while discovering exciting new producers.
- Experience exclusive truffle hunting and gourmet dining, connecting with local winemakers and chefs for a unique adventure.
- Join small-group tours and online classes, enjoying personalised guidance from a seasoned food and wine expert.
Food, wine and travel writer and cookbook author, Roberta Muir, makes it easy for everyone to explore new cuisines, ingredients, wines and places.
Through her extensive network of chefs, producers, wineries and provedores, Roberta hosts: small-group food and wine-focused weekends and tours, fun food and wine events, lunches and dinners and online cooking classes.
Images and Video
Tour/s
Hunter Valley Food & Wine Weekend
The Hunter Valley – Australia’s oldest wine region – is fast becoming one of its most interesting.
Alongside icons like Tyrrell’s Vat 1 and Lake’s Folly Cabernets, there’s a bunch of young guns doing very exciting things with food and wine.
From dinner Friday to late Sunday afternoon, we’ll go behind-the-scenes to explore the most exciting food and wine in the Valley and off-the-beaten path to discover its most beautiful corners.
Meet winemakers, taste from barrel and eat in some of the Hunter’s most exciting restaurants.
Tour price includes:
– Accommodation: in spacious, newly-renovated rooms in the heart of Pokolbin, including breakfast;
– Meals: 2 x lunches and 2 x dinners with premium wines in some of the Hunter Valley’s best restaurants, including two-hatted Muse and a vineyard picnic of local artisanal produce;
– Winery visits and tastings: 4 x behind-the-scenes wine tastings, meet the winemakers and vignerons making some of the Hunter Valley’s most exciting wines; taste from barrel, tour vineyards and learn about the iconic and new grape varieties being grown;
– Transport by luxury mini-van: once you arrive at your accommodation you won’t need to think about a thing until it’s time to go home;
Truffle Hunting Food and Wine Weekend
This exclusive truffle hunting food and wine weekend kicks off with lunch at Vale Creek Wines followed by a tour and guided tasting at Renzaglia Wines with winemakers Sam & Mark Renzaglia. It includes a truffle dinner at Matt Moran’s Rockley Hotel, truffle hunt at Fish River Truffles, and lunch at the outstanding farm-to-plate restaurant Megalong Lot101.
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