ANZAC Day Luncheon & Commemorative Service
Highlights
- Savour a three-course seasonal menu in the historic Cellos Grand Dining Room, enhancing your dining experience.
- Join Returned Servicemen and a traditional Pipe Band for a moving commemorative service in the Reagh Bar.
- Experience the rich history of the first RSL Sub-Branch in New South Wales during this meaningful remembrance event.
- Participate in traditional Two Up after the service, adding a unique touch to your ANZAC Day celebrations.
This ANZAC Day, at the NSW Masonic Club and Castlereagh Boutique Hotel, come for a meaningful day of remembrance in the heart of Sydney.
The day begins with a three-course commemorative luncheon in the historic Cellos Grand Dining Room, where guests will enjoy a seasonal set menu and aperitif on arrival.
Following lunch, guests will be led by Returned Servicemen and a traditional Pipe Band into the Reagh Bar for the ANZAC Day Commemorative Service. The ceremony includes prayers, bagpipes and the sounding of the Last Post.
The service continues a long-standing tradition of the NSW Masonic Club and its historic RSL Sub-Branch, recognised as the first RSL Sub-Branch established in New South Wales.
Guests are also welcome to join the 3pm commemorative gathering as the NSW Masonic RSL Sub-Branch forms at the front of the Club and marches through the foyer to the service. At the conclusion of the service, traditional Two Up will be held in the Reagh Bar.
Members of the public are welcome to attend.
Bookings are essential for the luncheon.
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