Beaches Restaurant Rosslyn Bay

Beaches Restaurant Rosslyn Bay

Restaurant and Cafe
  • Food & Wine

Highlights

  • Savour fresh seafood sourced from local waters, enhancing your dining experience at Beaches Restaurant.
  • Enjoy premium grass-fed beef paired with chemical-free produce from High Valley Dawn, supporting local farmers.
  • Relax on the ocean view deck, soaking in the stunning sights of Kemp Beach and Keppel Bay Marina.
  • Indulge in Sunday’s Mario’s Sizzling Parrilla, a unique culinary experience that brings the flavours to life.
Today's Weather
22°C Clear sky
Google Rating
4.2 / 5 640 Google reviews

Located just metres from the sands of Kemp Beach and Keppel Bay Marina at Rosslyn Bay, Beaches Restaurant is renowned for our Farm to Table dining experience consistently serving some of the freshest seafood and best premium grass-fed beef in the region as well as chemical-free produce from our nearby permaculture farm, High Valley Dawn. With an ocean view deck, indoor and alfresco dining options, Beaches is at the forefront of Yeppoon Restaurants. The venue also has Mario’s Sizzling Parrilla at Beaches every Sunday, bookings essential.

22°C Clear sky
4.2 / 5 640 Google reviews

Images and Video

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Accreditations

  • QLD – Capricorn Tourism

Features

  • Alfresco/Outdoor Dining
  • Bar
  • Carpark
  • Coach Parking
  • Cooking School
  • Entertainment
  • Family Friendly
  • Lawn / Gardens
  • Live Music
  • Pet Friendly – Enquire
  • Private Dining Area
  • Suitable for Functions
  • Takeaway Available
  • Waterside Dining

Tags

  • Food & Wine
Accessibility

Actively welcomes people with access needs.

Communication

  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

Vision

  • Caters for people who are blind or have vision loss.

Hearing

  • Caters for people who are deaf or have hearing loss.

Physical – Mobility

  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

Physical – Wheelchair

  • Caters for people who use a wheelchair.

Physical – High support needs

  • Caters for people with high support needs who travel with a support person.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.
  • Equipment to respond to anaphylactic shock such as epi–pens and defibrillator.
  • Toiletries which are chemical and fragrance free (if requested).
  • Linen that is chemical and fragrance free (if requested).
  • Uses organic (chemical and fragrance free) cleaning products.
  • Uses organic (chemical and fragrance free) deodorisers in public areas and rooms.

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