Bondar Wines

Grenache & Gourmet: Tapas & Terroir

Food and Wine
  • Food & Wine

Highlights

  • Join the vibrant celebration of Grenache with a tapas-style dinner featuring bold Spanish-inspired flavours.
  • Experience the intimate Oak Room atmosphere while enjoying Hastwell & Lightfoot's new premium Reserve Grenache.
  • Engage in a lively Q&A with Winemaker James Hastwell and wine educator Bruce Gordon, exploring Grenache's unique craftsmanship.
  • Savour perfectly paired wines and share stories, making this a memorable culinary journey in McLaren Vale.
Today's Weather
10°C Clear sky
Google Rating
5.0 / 5 78 Google reviews

Join Hastwell & Lightfoot during the McLaren Vale Grenache & Gourmet Festival for a vibrant Spanish-inspired food and wine tasting experience celebrating the launch of Hastwell & Lightfoot’s new premium hand-picked Sands Vineyard Reserve Grenache.

Set within the warm and intimate surroundings of the Oak Room, this special event brings together fabulous food, exceptional wine and the stories behind one of McLaren Vale’s most beloved grape varieties.

Guests will enjoy a generous tapas-style dinner featuring Spanish-inspired dishes designed for sharing, each carefully created to complement the expressive characters of Grenache.

Throughout the evening, Winemaker James Hastwell and respected wine educator / Cellar Door Manager Bruce Gordon will host an engaging Grenache Q&A and guided wine matching experience, exploring the style, craftsmanship and future of Grenache in McLaren Vale — including the official unveiling of our new premium reserve release.

Expect bold flavours, flowing conversation, perfectly paired wines and a lively celebration of one of the region’s signature varietals.

Your Ticket Includes:

Guided wine and food tasting experience featuring curated Spanish-varieties like Grenache and Tempranillo and paired Spanish-style tapas
An exclusive pre-relase tasting of Hastwell & Lightfoot’s new premium hand-picked Reserve Grenache
Q&A with Winemaker – James Hastwell & Cellar Door Manager and Wine Educator – Bruce Gordon
Start Time: 6:45 pm arrival for 7 pm start

10°C Clear sky
5.0 / 5 78 Google reviews

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Dates & times

  • Next occurrence: 25 September 2026

Features

Tags

  • Food & Wine
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