Cho Cho San
Highlights
- Savour vibrant izakaya snacks that showcase classic Japanese flavours with a contemporary twist at Cho Cho San.
- Explore a minimalist space designed by George Livissianis, enhancing your dining experience with a focus on exquisite dishes.
- Indulge in self-serve matcha green tea, a popular staple that adds a unique touch to your meal.
- Delight in a diverse menu featuring fresh seafood and creative sweets, inviting you to sample a plate or three.
Inspired by the izakayas of Tokyo, Cho Cho San brings classic Japanese dishes to life with a contemporary twist. Designed by architect and interior designer George Livissianis, the space is minimalistic, bringing the focus to the wall of spirits, wines, sake and shochu, as well as the colourful and creative dishes. The menu is separated into ‘Izakaya Snacks’ ‘Raw Bar’ ‘Plates/Vegetables’ ‘Meat/Seafood’ and ‘Sweets’, with the recommendation that you try a plate or three from all. Be sure to try the matcha green tea self-serve, which has become a popular staple.
Images and Video
Features
Current offers
Cho Bottomless
Following the huge success of Buns & Bubbles, Cho is reinventing its iconic Saturday bottomless lunch with the launch of Cho Bottomless, an all-new menu, refreshed drinks offering, and an elevated party atmosphere featuring DJs playing all afternoon. Designed as the ultimate Saturday session, Cho Bottomless blends signature Japanese flavours with free-flowing drinks and a lively social energy, transforming lunch into a full afternoon experience.
Disabled access available, contact operator for details.
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