Coal Cellar + Grill
Highlights
- Savour the signature tomahawk steak, perfectly grilled and complemented by homemade sauces for a memorable dining experience.
- Explore over 600 wine labels in the glass-encased cellar, featuring bold Barossa Valley Shiraz and crisp Clare Valley Rieslings.
- Delight in a menu rich with South Australian produce, offering a balanced selection of seafood, vegetarian, and meat dishes.
- Enjoy an elegant yet relaxed atmosphere in the heart of Adelaide, perfect for family gatherings or special functions.
Coal Cellar + Grill, Hilton Adelaide’s signature restaurant, is at the height of dining sophistication in the heart of the city.
With a focus on South Australian produce, the modern grill menu is a food and wine enthusiast’s playground!
The menu has a balance of seafood, vegetarian and meat dishes including the show-stopping signature tomahawk steak – served with grilled vegetables and a selection of homemade sauces.
Compliment your meal with a wine from the impressive glass-encased cellar, home to over 600 wine labels including bold Shiraz’s from the world famous Barossa Valley to crisp Clare Valley Rieslings! Coal Cellar + Grill offers an elegant yet informal dining experience – Seriously South Australian.
Images and Video
Accreditations
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HACCP Food Safety Certification
- Australian Tourism Export Council
- Restaurant and Catering Australia
- Tourism Industry Council of SA
Features
Tags
Actively welcomes people with access needs.
Vision
Caters for people who are blind or have vision loss.
Hearing
Caters for people who are deaf or have hearing loss.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – Wheelchair
Caters for people who use a wheelchair.
Physical – High support needs
Caters for people with high support needs who travel with a support person.