Coastal Harvest
Highlights
- Savour fresh, locally sourced flavours from the Mid North Coast's finest artisans and growers at Coastal Harvest.
- Enjoy alfresco dining in a fast-casual boutique setting that welcomes families and friends alike.
- Order online for convenient takeaway or delivery, perfect for midweek munchies or family nights.
- Indulge in a diverse menu that goes beyond burgers, celebrating simple, cherished food memories.
They are not your average burger shop, in fact, they are everything but!
Sure, burgers are their bread and butter (literally!) but Coastal Harvest is about a lot more than that.
They harvest from an exceptional collection of suppliers, growers, artisans, butchers, bakers, and other locally owned food businesses right on the Mid North Coast.
Coastal Harvest celebrates a love of food that is simple, fresh, and full of familiar flavors – the kind of food that is so often part of the most cherished memories.
Order in all your favorites for family night, stop by for mid week munchies, or stay and hang out in their fast-casual boutique shop.
Images and Video
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Physical – Wheelchair
Caters for people who use a wheelchair.
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- An accessible public toilet which is unlocked.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.