Coolangatta Estate
Highlights
- Savour award-winning wines crafted from handpicked grapes at Coolangatta Estate, a family-owned winery since 1946.
- Enjoy casual dining with stunning vineyard views, creating a relaxed atmosphere for all ages.
- Explore ten different grape varieties grown on 25 acres, ensuring a diverse selection for every palate.
- Relax in the alfresco dining area, surrounded by lush gardens and the beauty of the South Coast.
Family-owned and operated since 1946, Coolangatta Estate is the South Coast’s most-awarded winery, having won more than 2,200 awards at wine shows nationally and internationally in over 30 years of history, taking great pride in an exceptionally high standard of wine.
All the fruit is carefully grown, then handpicked at the Estate, before being vinified at Tyrrells in the Hunter Valley. The site, settled by Alexander Berry in 1822, consists of 25 acres of vineyard and ten different grape varieties. There are wines catering to a wide range of tastes, with the flagship wine being the world-class Semillons.
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Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
Allergies and intolerances
Caters for people with allergies and intolerances.