Farmer’s Daughters

Farmer's Daughters

Restaurant and Cafe

Highlights

  • Savour seasonal dishes crafted by Executive Chef Alejandro Saravia, highlighting Gippsland's rich agricultural bounty.
  • Experience a true farm-to-table journey in the heart of Melbourne's CBD, connecting you with local farmers and producers.
  • Enjoy alfresco dining at 95 Exhibition Street, immersing yourself in the vibrant atmosphere of Melbourne's culinary scene.
  • Gather in private dining areas for special occasions, creating memorable moments with fresh, locally sourced cuisine.
Today's Weather
15°C Partly cloudy
Google Rating
4.5 / 5 1,976 Google reviews

Farmer’s Daughters is an exciting dining and food experience, showcasing the abundant food offering of Victoria’s Gippsland region in the heart of Melbourne’s CBD.

Developed by Executive Chef Alejandro Saravia, Farmer’s Daughters is a three-level venue located within the prestigious 80 Collins Precinct. Working collaboratively with Victorian farmers and producers, Farmer’s Daughters provides a true farm-to-table experience, taking you on a seasonal journey from the city to the rolling hills, mountains, rivers, and beaches of the Gippsland region.

15°C Partly cloudy
4.5 / 5 1,976 Google reviews

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Accreditations

  • HACCP Food Safety Certification
  • Restaurant and Catering Australia
  • Victoria Tourism Industry Council

Features

  • Alfresco/Outdoor Dining
  • Bar
  • Non Smoking
  • Private Dining Area
  • Suitable for Functions
  • Takeaway Available
Accessibility

Disabled access available, contact operator for details.

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