Federal Hotel
Highlights
- Savour hearty meals in a warm atmosphere at the Federal Hotel, a cherished Alstonville landmark since 1896.
- Enjoy alfresco dining on the beautiful Alstonville Plateau, perfect for soaking up the local vibe with friends.
- Experience live music events that bring the community together, reinforcing the hotel’s role as a local gathering place.
- Support local sporting teams while enjoying great food and drinks, making every visit a true taste of Alstonville.
Established in 1896, the Federal Hotel is a landmark and cherished part of the Alstonville community. Fondly known as “The Feddy” it offers great food, drinks and a warm, welcoming atmosphere 364 days a year. More than just a pub, it proudly supports local sporting teams and community groups, reinforcing its role at the heart of town life. Nestled on the beautiful Alstonville Plateau in the Northern Rivers, The Feddy is a true gathering place for locals and visitors alike. With over a century of history and heart “The Feddy” remains a vital part of this small but spirited town.
Images and Video
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Employs people with disabilities.
- Staff are trained in disability awareness.
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Staff are trained in communicating with people with learning or behavioural challenges.
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Vision
Caters for people who are blind or have vision loss.
- Uses easy to read fonts in their signage and communication materials (Helvetica and Arial).
- Staff are trained in customer service for people with vision loss (training would incorporate way finding and communicating with people with vision loss).
- An appropriate area for toileting an assistance dog is available.
Hearing
Caters for people who are deaf or have hearing loss.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – High support needs
Caters for people with high support needs who travel with a support person.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.
- Equipment to respond to anaphylactic shock such as epi–pens and defibrillator.