Fern Tree Tavern

Fern Tree Tavern

Bars
Restaurant and Cafe

Highlights

  • Savour hearty meals while enjoying stunning views from the side of kunanyi/Mt Wellington.
  • Cool down with a refreshing Tassie beer after your outdoor adventure.
  • Gather around the fire for warmth and camaraderie in a welcoming atmosphere.
  • Enjoy alfresco dining with family-friendly options and live music on select nights.
Today's Weather
9°C Partly cloudy
Google Rating
4.3 / 5 963 Google reviews

Perched on the side of kunanyi/Mt Wellington, the Tavern is the perfect spot to start your walk, finish a bike ride, cool down from a run, or just not be bothered to do any of those things.

The Tavern has a fire to keep you warm on the outside, plenty of Tassie beers, wines, and spirits to warm you up or cool you down on the inside, and hearty meals for lunch and dinner (and snacks in between!)

9°C Partly cloudy
4.3 / 5 963 Google reviews

Images and Video

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Features

  • Alfresco/Outdoor Dining
  • Bar
  • Carpark
  • Family Friendly
  • Live Music
  • Online Orders
  • Suitable for Functions
  • Takeaway Available
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.
  • Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)

Communication

  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

  • Uses Plain English / easy read signage and information (includes menus and emergency information)

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • Step free access to restaurant, lounge and bar

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

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