Flying Fish Bar
Highlights
- Savour expertly crafted cocktails featuring premium Australian gin, showcasing local flavours at Flying Fish Bar.
- Explore an extensive wine list with over 200 selections, curated by sommelier Addy Lam for an exceptional experience.
- Indulge in a diverse bar menu with dishes crafted by Executive Chef Peter Robertson, perfect for pairing with drinks.
- Relax in a vibrant atmosphere on the ground floor of The Star, just a stone's throw from the iconic Sydney Harbour.
Pull up a seat at Flying Fish Bar to sample cocktails from award-winning cocktail connoisseur Behzad Nvaziri, where Australian gin has a starring role, supported by other locally sourced ingredients. You’ll also be inspired by their wine list, featuring over 200 bins carefully selected by sommelier Addy Lam.
Enjoy a tipple and a bite from the bar menu with a selection of dishes crafted by Executive Chef Peter Robertson.
You’ll find Flying Fish Bar on the ground floor of The Star (next to Flying Fish restaurant).
Images and Video
Disabled access available, contact operator for details.