Gnocchi Gnocchi Brothers
Highlights
- Savour fresh, handmade gnocchi crafted with care at Australia's first dedicated Gnoccheria in Paddington.
- Explore a rotating menu of Chef's Specials that celebrate seasonal flavours and authentic Italian cuisine.
- Enjoy alfresco dining in a family-friendly atmosphere, perfect for gatherings or casual meals with friends.
- Experience community spirit through local support initiatives, enhancing your dining experience at Gnocchi Gnocchi Brothers.
Gnocchi Gnocchi Brothers started as a two-person market stall in Brisbane, serving fresh, handmade gnocchi, before opening Australia’s first 100 percent dedicated Italian Gnoccheria in Paddington.
Since their beginning, they have established a chain of busy Italian restaurants across Brisbane, Brisbane Bayside, the Gold Coast, Sunshine Coast, and Sydney.
At Gnocchi Gnocchi Brothers, they are absolutely dedicated in their pursuit of serving everyone seriously good gnocchi as the signature dish, alongside delicious, affordable pastas and Italian sweets that pay homage to Italy’s rich food culture.
Be sure to drop in regularly to try the rotating Chef’s Specials and keep an eye out for seasonal deals, designed to celebrate the best flavours of the moment. Also offering affordable catering options for weddings, sports clubs, birthdays, and special occasions of all sizes.
Proudly community-focused, Gnocchi Gnocchi Brothers loves supporting local surrounds through voucher donations, prizes, and Player of the Match vouchers, giving back to the people who support every day.
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Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Employs people with disabilities.
- Staff are trained in disability awareness.
- Accessibility information and photos, including of a bathroom, room and/or floor plan on their website (can be emailed on request).
- Asks all visitors if there are any specific needs to be met.
- Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Staff are trained in communicating with people with learning or behavioural challenges.
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Hearing
Caters for people who are deaf or have hearing loss.
- Staff are trained in communicating with people who are deaf or have hearing loss.
- Caption all entertainment (TVs, live shows, performances) is available.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – Wheelchair
Caters for people who use a wheelchair.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.
- Equipment to respond to anaphylactic shock such as epi–pens and defibrillator.
- Linen that is chemical and fragrance free (if requested).
- Uses organic (chemical and fragrance free) cleaning products.
- Uses organic (chemical and fragrance free) deodorisers in public areas and rooms.
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