Kadota
Highlights
- Savour lovingly crafted Japanese flavours made with seasonal local artisan ingredients in picturesque Daylesford.
- Experience omotenashi, where honest service and honest food create a welcoming atmosphere for all diners.
- Discover the passion of owners Aaron and Risa, who bring their culinary expertise from Japan to Daylesford.
- Enjoy a relaxing meal in a warm and inviting setting, perfect for functions and gatherings with friends.
Kadota is a warm and inviting restaurant located in picturesque Daylesford, where lovingly crafted Japanese flavours are carefully produced using seasonal local artisan ingredients.
Omotenashi, meaning honest service and honest food, is at the heart of everything they do.
Kadota is the passion project of owners Aaron Schembri and Risa Kadota who met while working at some of Japan’s finest restaurants. They have brought their passion for captivating food, drinks and hospitality from Risa’s hometown of Okayama to Aaron’s hometown of Daylesford.
Images and Video
Accreditations
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HACCP Food Safety Certification
Features
Disabled access available, contact operator for details.