Kate’s Berry Farm

Kate's Berry Farm

Entertainment Venues
  • Food & Wine
  • Wine Australia
Mondays: 9.00am – 3.00pm; Tuesdays: 9.00am – 3.00pm; Wednesdays — Closed; Thursdays — Closed; Fridays — Closed; Saturdays: 9.00am – 3.00pm; Sundays: 9.00am – 3.00pm

Pricing not provided.

Highlights

  • Explore handmade jams and gourmet sauces in the produce shop, showcasing Tasmania's exceptional flavours.
  • Indulge in irresistible sweets at Just Desserts Café, paired with stunning views of Great Oyster Bay.
  • Experience welcoming hospitality that captures the true spirit of Tasmania during your visit.
  • Enjoy a family-friendly atmosphere with pet-friendly options, ensuring a delightful outing for everyone.
Today's Weather
15°C Clear sky
Google Rating
4.4 / 5 1,453 Google reviews

Just three kilometres south of Swansea, Kate’s Berry Farm is a must-visit oasis on Tasmania’s East Coast.

Explore the produce shop stocked with handmade jams, Tasmanian confectionery, and gourmet sauces, all crafted with care.

Indulge at the famous Just Desserts Café, where irresistible sweets are served alongside unforgettable views of Great Oyster Bay and Freycinet National Park.

Kate’s Berry Farm captures the true spirit of Tasmania—welcoming hospitality, exceptional flavours, and scenery that stays with you long after you leave.

15°C Clear sky
4.4 / 5 1,453 Google reviews

Images and Video

View: 1 of 2

Accreditations

  • Quality Tourism Accreditation
  • Sustainable Tourism Accreditation by ATIC
  • Regional Tourist/Tourism Association/Organisation
  • Visitor Information Centre

Features

  • Cafe
  • Carpark
  • Family Friendly
  • Food and Refreshments
  • Non Smoking
  • Pet Friendly – Enquire
  • Public Toilet
  • Shop / Gift Shop

Tags

  • Food & Wine
  • Wine Australia
Accessibility

Actively welcomes people with access needs.

General access

  • Staff are trained in disability awareness.
  • Website meets <a href="https://www.w3.org/WAI/standards-guidelines/wcag/" target="_blank">WCAG 2.0</a> accessibility standards

Communication

  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

  • Staff are trained in communicating with people with learning or behavioural challenges.
  • Uses Plain English / easy read signage and information (includes menus and emergency information)

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Step free access to restaurant, lounge and bar
  • Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
  • An accessible public toilet which is unlocked.
  • A wheelchair accessible toilet / shower and change room is available.
  • Wheelchair accessible picnic tables (picnic tables require 720mm knee clearance and 800mm maximum height).

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

Plan more around this area