Millie Mae's Pantry
Highlights
- Savour fresh local ingredients in delicious breakfast and lunch dishes at Millie Mae's Pantry on Kangaroo Island.
- Relax in the garden or cosy deck while enjoying some of the best coffee on the island.
- Indulge in house-made cakes and expertly crafted paninis, perfect for a midday treat.
- Browse artisanal products sourced from Kangaroo Island, adding a unique touch to your visit.
Here at Mille Mae’s Pantry, they strive to offer a welcoming space for all where people can rest, recharge, and connect over delicious food made with fresh local ingredients.
Whether you’re craving a perfectly crafted panini, a comforting slice of house-made cake, or a little browse in the shop stocked with artisanal Kangaroo Island products, the Millie Mae’s team invites you to join them in the garden or on their cosy deck.
They proudly serve some of the best coffee on the island and are passionate about creating a memorable experience for every guest, so you’ll keep coming back for more.
Images and Video
Accreditations
- Tourism Industry Council of SA
- SA – Tourism Kangaroo Island
Features
Tags
Current offers
The Alchemist's Table
Every Saturday this winter, Millie Mae’s welcomes you to The Alchemists Table, an intimate gathering of food, craft and story in the heart of Penneshaw. The garden becomes a marketplace of delights: the sizzle of street-style island fare, the scent of native spices and citrus peel.
Meet makers from potters and weavers to chandlers and storytellers, inviting you to touch, taste and create as you wander. Warm your hands around a spiced chai or local mulled wine while browsing homegrown creations.
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Staff are trained in disability awareness.
- Accessibility information and photos, including of a bathroom, room and/or floor plan on their website (can be emailed on request).
- Website meets <a href="https://www.w3.org/WAI/standards-guidelines/wcag/" target="_blank">WCAG 2.0</a> accessibility standards
- Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Vision
Caters for people who are blind or have vision loss.
- Braille and tactile signage on all information and paths of travel are available.
- Digital communication materials (hard copy information also online) is available.
- Uses easy to read fonts in their signage and communication materials (Helvetica and Arial).
- An appropriate area for toileting an assistance dog is available.
- Handrails on all stairways
- Exit signs which are visible at a ground level (high level signs are difficult to see in a fire) are available.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Uses floors/coverings which are slip resistant, firm and smooth
- Uses non-slip tiles in the bathroom or slip resistant matting
- Grab rails in the bathroom
- Seating in common areas including reception area
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- Step free access to the conference or function room
- Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
- An accessible public toilet which is unlocked.
- A wheelchair accessible toilet / shower and change room is available.
- Wheelchair accessible picnic tables (picnic tables require 720mm knee clearance and 800mm maximum height).
- A wheelchair/scooter charging station (power point) in an accessible location is available.
- At least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high).
- Wheelchair accessible transport options available in the general vicinity (provide information on name of the operator, phone and website link to individual providers for private vehicles, community transport train, mini vans, hire cars, buses, taxis, ferry, tram, light rail etc in their access statement).
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.
Access & Inclusion
An access and inclusion statement is available on the business website.
- https://www.milliemaespantry.com/faq
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