Never Never Distilling Co.
Highlights
- Savour award-winning gins at Never Never Distilling Co. while enjoying a stunning view from Chalk Hill.
- Immerse yourself in gin expertise with a Premium Gin tasting experience led by knowledgeable staff.
- Delight in a gin and tonic tasting flight, discovering bold flavours crafted from concentrated juniper.
- Relax with a cocktail and delicious bites from Cucina di Strada in the inviting outdoor dining area.
Founded in 2016, Never Never Distilling Co. produces Australia’s most highly awarded gins.
Reserve a space with them to learn about their award winning range of products and discover why they make bold gins full of concentrated juniper flavour.
Enjoy one of their gin and tonic tasting flights while their staff guide you through why they believe that more flavour equals better gin.
Sit back and enjoy the stunning view from the top of Chalk Hill with a cocktail crafted by one of the talented team of bartenders and enjoy food from their friends at Cucina di Strada.
Book one of their Premium Gin tastings or experiences and spend time with one of their gin experts to completely immerse yourself in the Never Never experience.
The Distillery Door operates within the Chalk Hill Collective site in beautiful McLaren Vale.
Open seven days. Bookings highly recommended.
Images and Video
Accreditations
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ATEC Accessible & Inclusive Host
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ATEC China Host
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ATEC Tourism Trade Ready
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HACCP Food Safety Certification
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Quality Tourism Accreditation
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Sustainable Tourism Accreditation by ATIC
- Australian Tourism Export Council
- Tourism Industry Council of SA
Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Grab rails in the bathroom
- Seating in common areas including reception area
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- An accessible public toilet which is unlocked.
- A wheelchair accessible toilet / shower and change room is available.
- At least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high).
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.
Access & Inclusion
An access and inclusion statement is available on the business website.
- https://accreditation.qualitytourismaustralia.com/report/AccessReportPublicHtml2/9ceb6ae1-6552-490c-844c-8a4781743982
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