Penfolds Magill Estate Restaurant
Highlights
- Savour stunning views of the Adelaide foothills while enjoying a fine dining experience at Magill Estate Restaurant.
- Indulge in contemporary dishes crafted from seasonal ingredients, showcasing the essence of South Australian cuisine.
- Explore an exceptional wine cellar featuring the finest selections, including the iconic Grange dating back to 1951.
- Experience intimate dining with a maximum of 54 guests, ensuring personalised service and a memorable atmosphere.
Magill Estate Restaurant (MER) is a fine dining experience. It combines modern architectural style with the natural attributes of its historic Adelaide foothills location. The stunning views, contemporary food, and exemplary service are complemented by a cellar boasting the finest collection of wines dating back to the creation of the first (experimental) Grange in 1951.
This is to capture the spirit of Penfolds through craftsmanship, heritage and tradition via the restaurant experience.
The restaurant is open for dinner Wednesday to Saturday from 6.30pm and is open for lunch Saturday and Sunday from 12pm. The Magill Estate Restaurant experience has been designed to be intimate and personal, with a maximum capacity of 54 guests at any one time.
Dinner
Wednesday to Saturday from 6.30pm
Lunch
Saturday & Sunday from 12pm
Images and Video
Features
Tags
Disabled access available, contact operator for details.
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