Sea Horizons

Port Vincent Kiosk

Restaurant and Cafe

Highlights

  • Savour fresh local produce while enjoying the stunning views at Port Vincent beach.
  • Indulge in a warm cup of coffee and famous donuts for a delightful treat.
  • Relax with delicious ice creams and creamy milkshakes on a summer day.
  • Takeaway options let you enjoy your meal wherever you please in Port Vincent.
Today's Weather
11°C Partly cloudy
Google Rating
4.6 / 5 563 Google reviews

Port Vincent Kiosk is a kiosk right on the beautiful Port Vincent beach, offering delicious fresh local produce. Enjoy a warm cup of coffee and our famous donuts, perfect for a quick treat.

The menu includes fresh fish and chips, a variety of seafood, hearty steak sandwiches, and classic hamburgers. Relax on a warm summer day with some delicious ice creams and creamy milkshakes.

11°C Partly cloudy
4.6 / 5 563 Google reviews

Images and Video

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Features

  • Alfresco/Outdoor Dining
  • Family Friendly
  • Pet Friendly – Enquire
  • Takeaway Available
Accessibility

Actively welcomes people with access needs.

General access

  • Offers a range of contact methods for receiving complaints.
  • Staff are trained in disability awareness.
  • Asks all visitors if there are any specific needs to be met.

Communication

  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

  • Staff are trained in communicating with people with learning or behavioural challenges.

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • An accessible public toilet which is unlocked.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

Access & Inclusion

  • An access and inclusion statement is available on the business website.

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