Dining at the Alpine Hotel offers a laid-back experience, featuring an Executive Chef and an exceptional team known for serving top-tier cuisine in the Snowy region. At midday, a variety of robust burgers and beloved family dishes are available for patrons to savour in the bistro.

Evening meals present a choice of contemporary Australian fare, tender steaks, and traditional pub favourites, either in the bistro or within our licensed a-la-carte restaurant, complemented by a cozy wood-burning fire. Additionally, vegan and vegetarian choices are provided, alongside weekly specials highlighting seasonal ingredients and global flavours.

The Alpine Hotel is also available for hire for events and functions, whether it’s for 15 or 150 guests. On offer are extensive packages, day rooms, overnight accommodation, and AV equipment, promising an unforgettable event within any budget.