The Beaumont Brisbane

The Beaumont Brisbane

Restaurant and Cafe
  • Food & Wine

Highlights

  • Savour native-inspired cocktails amidst lush timber surrounds at The Beaumont Beer Garden, Brisbane's newest rooftop destination.
  • Gather for long lunches or sunset drinks with mates, enjoying a reimagined menu of Aussie classics.
  • Experience vibrant nightlife at Birdees, featuring an 11m LED screen and immersive entertainment for every celebration.
  • Relax in the sun or dance the night away, as The Beaumont delivers a perfect blend of laid-back and lively vibes.
Today's Weather
22°C Fog

Welcome to The Beaumont, a two-storey powerhouse of Brisbane hospitality where rooftop relaxation meets bold nightlife energy.

Upstairs, you’ll find The Beaumont Beer Garden — one of Brisbane’s newest rooftop destinations, where old-school hospitality meets a fresh take on flavour. Tucked high above the bustle of Fortitude Valley, it’s where the city comes to breathe.

Think golden afternoons, lush timber surrounds, native-inspired cocktails, and a menu that reimagines Aussie classics. Whether you’re gathering for a long lunch or settling in for sunset drinks with mates, this is the beer garden, redefined.

Downstairs, the legend returns. Birdees is back. After a major glow-up, the Valley’s most iconic nightclub roars back to life — bigger, bolder and ready to reclaim its title as Brisbane’s ultimate party destination.

From wild student nights to full-scale events, Birdees is built for good times. Festival-style Thursdays, weekend DJs, weekday bingo, movie experiences, and more — all set to a soundtrack of throwback bangers, roaming performers, and retro party vibes.

Inside, you’ll find an 11m LED screen, stage, immersive lighting and sound, luxe booths, cabaret touches, and spaces designed for every type of celebration — from corporate functions to milestone birthdays and weddings.

Whether you’re here for laid-back beers in the sun, or a full-blown late-night blowout — The Beaumont delivers a one-two punch of celebration.

Now open in Fortitude Valley.

22°C Fog

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Features

  • Alfresco/Outdoor Dining
  • Bar
  • Cellar Door
  • Entertainment
  • Family Friendly
  • Live Music
  • Private Dining Area
  • Suitable for Functions

Tags

  • Food & Wine
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.
  • Asks all visitors if there are any specific needs to be met.

Communication

  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

  • Staff are trained in communicating with people with learning or behavioural challenges.
  • Uses Plain English / easy read signage and information (includes menus and emergency information)
  • A quiet space is available at the venue/ facility.

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Step free access to restaurant, lounge and bar
  • Step free access to the conference or function room
  • Accessible seating areas in theatrette
  • Lifts with enough space for people using a mobility aid to enter and turn around to use the lift buttons. Buttons are at accessible height.
  • An accessible public toilet which is unlocked.
  • A wheelchair accessible toilet / shower and change room is available.
  • A wheelchair/scooter charging station (power point) in an accessible location is available.
  • Portable ramps.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

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