The Lane Vineyard
Highlights
- Savour seasonal dishes crafted from local produce while enjoying sweeping valley views at The Lane Vineyard's restaurant.
- Explore the elegance of cool-climate wines through guided tastings that connect you with the land and glass.
- Relax in the elevated setting of the Adelaide Hills, just three kilometres from Hahndorf, and unwind in nature.
- Immerse yourself in a dining experience that blends fine wine with breathtaking landscapes, fostering a true sense of place.
Nestled high in the Adelaide Hills, The Lane Vineyard offers a seamless blend of fine wine, contemporary dining, and breathtaking landscapes. Just three kilometres from Hahndorf and a short drive from Adelaide, the estate feels a world away, inviting visitors to slow down and savour the moment.
The vineyard’s elevated position, cool-climate terroir, and commitment to sustainability shape wines of elegance and character. Guests can explore these through guided tastings or immersive wine experiences that celebrate the connection between land and glass.
The restaurant delivers a seasonal menu inspired by the region, featuring produce grown on-site or sourced from local producers. With sweeping valley views, it offers a dining experience that is both refined and relaxed.
Beyond wine and food, The Lane Vineyard fosters a sense of place. Whether enjoying a leisurely long lunch, discovering a new favourite wine, or simply soaking in the scenery, every visit is a chance to connect—with the land, with the people, and with the moment.
Images and Video
Accreditations
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Quality Tourism Accreditation
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Sustainable Tourism Accreditation by ATIC
- Restaurant and Catering Australia
- Sustainable Winegrowing Australia Membership
- Tourism Industry Council of SA
Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Asks all visitors if there are any specific needs to be met.
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- Step free access to the conference or function room
- A wheelchair accessible toilet / shower and change room is available.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.
- Equipment to respond to anaphylactic shock such as epi–pens and defibrillator.