The Vine Hotel North Wangaratta
Highlights
- Savour contemporary Australian cuisine in a charming atmosphere at The Vine Hotel, a local landmark since 1864.
- Dine alfresco during summer months, soaking in the sunshine while enjoying the vibrant surroundings of North East Victoria.
- Get cosy by the fire in winter, creating a warm and inviting experience perfect for intimate gatherings.
- Enjoy live music that supports local talent, enriching your dining experience with the sounds of the community.
Located in the heart of North East Victoria, The Vine Hotel Wangaratta offers contemporary Australian cuisine in a charming atmosphere. Enjoy dining alfresco during the lazy summer months, or get cosy by the fire in winter.
The Vine Hotel Wangaratta’s history goes back to 1864 when the original license was granted for the existing site. The present-day building dates from around the 1880s and the bricks for the hotel were made on-site from clay on the property.
The Vine prides itself on its live music history, dedicated to supporting local musicians.
The Vine is considered to be a unique hotel and has long been a local landmark. It is the owner’s intention to preserve and not destroy its individual character. The future of the hotel lies in its past with all the legends and stories that have persisted over the years.
The Vine is open five days a week including for lunch and dinner. A visit is a must on your sightseeing tours in and around Wangaratta.
Images and Video
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Staff are trained in disability awareness.
- Asks all visitors if there are any specific needs to be met.
- Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- Step free access to the conference or function room
- Accessible seating areas in theatrette
- Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.
- Toiletries which are chemical and fragrance free (if requested).