Urban Restaurant & Wine Bar
Highlights
- Savour fresh, house-made pasta crafted with local ingredients for a taste of authentic European cuisine.
- Build your own charcuterie and cheese board, selecting from over 20 cheeses and meats for a personalised dining experience.
- Indulge in tapas-style meals paired with one of the finest wine lists in Newcastle for a delightful evening.
- Enjoy alfresco dining on Darby Street, soaking in the vibrant atmosphere of Newcastle East while you dine.
Opening in 2022, Urban brings some of the finest European-style dining and ambience to the Hunter.
The idea has been created by hospitality professionals Kasia Idczak and Tim Atkinson, a couple that brings years of experience from all around Europe, giving you access to the finest tastes and flavors from local and European producers.
Guests can visit Urban Restaurant & Wine Bar for fresh, house-made Pasta, tapas-style meals and hearty mains.
The restaurant is inspired by beautiful European fare, featuring quality meals, accompanied by one of the best wine lists and cocktails in Newcastle.
Their unique point alongside the full menu is an option to ‘Build Your Own’ Charcuterie and Cheese Board. They have over 20 cheeses and 20 types of meat, a variety of local produce from Hunter and also the best produce from all over Europe.
Images and Video
Accreditations
- New South Wales Business Chamber
Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Website meets <a href="https://www.w3.org/WAI/standards-guidelines/wcag/" target="_blank">WCAG 2.0</a> accessibility standards
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Physical – Wheelchair
Caters for people who use a wheelchair.
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.