Vietnamese Cooking Master Class
Highlights
- Experience vibrant flavours as you learn to create iconic dishes like Pho and spring rolls.
- Discover the art of balancing fresh ingredients, enhancing your culinary skills with sweet, sour, and umami tastes.
- Immerse yourself in Vietnamese culture through hands-on cooking, making each class a unique journey.
- Explore the diverse regional cooking of Vietnam at a welcoming venue in Abbotsford, Victoria.
Experience the diverse Vietnamese regional cooking through this Vietnamese Master Class. Each region in Vietnam has its own signature street food, these classes will take some favourites like Pho and spring rolls, while you will discover how to use fresh ingredients, sweet, sour, bitter, spicy, salty and umami flavours that make Vietnamese food so alluring.
Images and Video
Dates & times
- Next occurrence: reoccurring
Accreditations
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Quality Tourism Accreditation
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Sustainable Tourism Accreditation by ATIC
Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.