Vine + Essen
Highlights
- Savour seasonal dishes crafted from the finest local produce, celebrating South Australia’s diverse culinary landscape.
- Enjoy a curated wine list featuring local winemakers alongside international classics, perfectly paired with your meal.
- Relax in a tastefully renovated heritage venue that accommodates up to 120 guests for any occasion.
- Create memorable experiences with bespoke event planning, from chef's table degustations to interactive workshops.
Located on the iconic Hahndorf main street, Vine + Essen offers a unique South Australian dining and bar experience.
Proudly serving the highest quality local produce, their ethos is to provide guests with an ever changing selection of dishes, wines and cocktails accompanied by our warm and genuine hospitality.
Local winemakers sit alongside international classics on their considered wine list, all chosen to pair with a seasonal menu that celebrates South Australia’s diverse landscape. Vine + Essen’s menu is designed to be shared with friends and highlights the finest produce from South Australian growers, farmers and producers.
Located on the iconic Hahndorf Main Street, the light-filled heritage venue has been tastefully and luxuriously renovated to offer a space that is unique and flexible for hosting up to 120 guests.
The space is suitable for a range of occasions, including cocktail and networking functions, celebrations and weddings. Private use of the venue is available, as well as bookings for smaller groups.
Their event planner and team of hospitality professionals look forward to helping you create a bespoke offering for your guests, from Chefs Table degustation’s and Winemaker hosted dinners, to cocktail events as well as masterclasses and interactive workshops.
For more information on how they can help you create a memorable experience for your guests, visit their website.
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Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Employs people with disabilities.
- Staff are trained in disability awareness.
- Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Staff are trained in communicating with people with learning or behavioural challenges.
- Uses Plain English / easy read signage and information (includes menus and emergency information)
Vision
Caters for people who are blind or have vision loss.
Hearing
Caters for people who are deaf or have hearing loss.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – Wheelchair
Caters for people who use a wheelchair.
Physical – High support needs
Caters for people with high support needs who travel with a support person.
Allergies and intolerances
Caters for people with allergies and intolerances.
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