West Oak Hotel

West Oak Hotel

Restaurant and Cafe
  • Food & Wine

Highlights

  • Savour the rich history of the Royal Oak, established in 1838, as you dine in Adelaide's vibrant west end.
  • Relax in the Jolly Bar, just steps from the Royal Adelaide Hospital, enjoying craft beer and fine gin.
  • Indulge in modern-Australian cuisine that elevates classic pub fare, creating a memorable dining experience.
  • Unwind in a cosy atmosphere with alfresco dining options, perfect for enjoying Adelaide's pleasant weather.
Today's Weather
14°C Partly cloudy
Google Rating
4.1 / 5 640 Google reviews

Established in 1838, The Royal Oak was once at the heart of Adelaide’s west end. It has lived through more than 180 years and several incarnations to survive as one of the city’s oldest continual licensed venues. Even today, if you look closely under the verandah, you can find a mark from the original telegraph poles in this photo.

Continuing the tradition for our medical friends, we introduce our Jolly Bar, just a stone’s throw from the Royal Adelaide Hospital. If you like gin, craft beer and decent wine, come & relax in a cosy spot and discover the full story behind this upstairs bar.

Most importantly, since our opening date on October 6th 2017, we has strived to return this heritage icon to its former standing as the best in the west, while adding a few contemporary conveniences along the way. With an array of beers, wines and spirits to choose from, and a dining menu that not only nails the pub classics, but adds an exciting modern-Australian twist… why waste your time reading this? We’re waiting!

14°C Partly cloudy
4.1 / 5 640 Google reviews

Images and Video

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Features

  • Alfresco/Outdoor Dining
  • Bar
  • Entertainment
  • Family Friendly
  • Pet Friendly – Enquire
  • Private Dining Area
  • Suitable for Functions
  • Takeaway Available

Tags

  • Food & Wine
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.
  • Accessibility information and photos, including of a bathroom, room and/or floor plan on their website (can be emailed on request).
  • Asks all visitors if there are any specific needs to be met.

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Step free access to restaurant, lounge and bar
  • Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
  • An accessible public toilet which is unlocked.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

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