Windy Point Restaurant
Highlights
- Savour breathtaking views from 180-degree windows, showcasing the stunning Gulf St Vincent and Adelaide Hills.
- Indulge in seasonal local produce crafted into an exciting Tasting Menu by executive chef Justin Miles.
- Explore an extensive wine list featuring a broad range of South Australian wines to complement your meal.
- Enjoy the understated elegance of Windy Point, just 15 minutes from Adelaide's city centre, perfect for a memorable dining experience.
The Windy Point Restaurant is situated just 15 minutes from the City of Adelaide.
Visitors enjoy breathtaking views sweeping from Gulf St Vincent to the Adelaide Hills through full-length 180-degree windows.
The Restaurant has an understated elegance. Executive chef Justin Miles utilises fresh seasonal local produce to create an exciting and ever changing set Tasting Menu experience. The Restaurant is open Thursday, Friday and Saturday evenings from 5.30pm until late.
Extensive wine lists, in which a broad range of South Australian wines feature prominently, have been prepared to complete your dining experience.
The grandeur of the views, the world-class cuisine and its close proximity to the City of Adelaide make Windy Point the perfect venue for tourists and locals alike.
Bookings are highly recommended.
Images and Video
Accreditations
- China Ready and Accredited Program
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Quality Tourism Accreditation
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Sustainable Tourism Accreditation by ATIC
- Regional Tourist/Tourism Association/Organisation
Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Employs people with disabilities.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).