Zambrero Cannonvale
Highlights
- Savour bold modern Mexican flavours with fresh ingredients in every burrito, taco, and quesadilla.
- Contribute to global change by enjoying a meal that donates to those in need through the Plate 4 Plate initiative.
- Enjoy a family-friendly atmosphere with convenient takeaway options at Zambrero Cannonvale.
- Discover gluten-free, dairy-free, and vegan-friendly choices that cater to diverse dietary needs.
Zambrero is Feel Good Mex. A healthy Mexican restaurant and humanitarian enterprise committed to tackling world hunger. Since being formed in 2005 by Dr. Sam Prince, millions of meals have been provided to those living in poverty around the world through Zambrero’s Plate 4 Plate initiative.
Plate 4 Plate is Zambrero’s way of providing food to those in need. For every burrito or bowl purchased, a meal is donated through distribution partner Rise Against Hunger, which distributes food to those in the developing world.
The menu is bold modern Mexican with burritos, tacos, nachos and quesadillas made with fresh ingredients and fresh ideas. Catering to gluten-free, dairy-free and vegan friendly.
Images and Video
Accreditations
- QLD – Tourism Whitsundays
Features
Tags
Actively welcomes people with access needs.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Uses floors/coverings which are slip resistant, firm and smooth
- Grab rails in the bathroom
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.