Inara Dining
Highlights
- Savour the vibrant flavours of Levantine cuisine, crafted from traditional ingredients that celebrate the region's rich culinary heritage.
- Experience communal dining in a welcoming atmosphere, perfect for sharing meals with family and friends in Busselton.
- Enjoy alfresco dining under the sun, enhancing your meal with the beauty of Busselton's outdoor setting.
- Explore seasonal menu options that showcase unique ingredients, elevating your dining experience with every visit.
Inara celebrates the food and hospitality of the Levant in a culture of togetherness, sharing, and communing over food with family and friends.
Levantine cuisine is traditional to the region along the eastern Mediterranean shores – modern-day Israel, Jordan, Lebanon, Syria, Turkey and Cyprus.
Meaning ‘Ray of Light’ in Arabic, Inara has illuminated Busselton’s food scene since opening in November 2023, creating an exciting and generous flavour journey through the Middle East.
The attractive restaurant, which has both inside and alfresco dining, offers lunch and dinner six days a week. Seasonal a la carte and set menu choices create many ways to enjoy the dining experience.
Owner/Chef Daniel Johnson has dedicated years to exploring the food traditions of the Middle East, aiming to elevate forgotten and little-known ingredients and transport them to the plate.
Images and Video
Accreditations
- WA – Australia's South West
Features
Disabled access available, contact operator for details.