Moores Hill Estate

Moores Hill Estate

Wineries
  • Food & Wine
  • Wine Australia

Highlights

  • Savour the stunning views over the vineyard while enjoying a tasting plate of local Tasmanian produce.
  • Experience wine crafted at Tasmania's first 100% solar powered winery, showcasing a commitment to sustainability.
  • Indulge in a diverse range of wines, including Sparkling, Riesling, and Pinot Noir, all produced on-site.
  • Relax at the cellar door, just half an hour from Launceston, and engage in a friendly chat about cool-climate wines.
Today's Weather
16°C Partly cloudy
Google Rating
4.7 / 5 205 Google reviews

Moores Hill Estate is a family-owned vineyard in the Tamar Valley, Northern Tasmania.

The wines are made on-site at Tasmania’s first 100% solar powered winery. We produce a range of wines from Sparkling, Riesling, Pinot Gris, Chardonnay, Pinot Noir, Cabernet Sauvignon and Merlot

Take in the sweeping views over the vineyard from the cellar door and relax with a tasting plate of Tasmanian produce and a glass of wine. Coffee and souvenirs are also available.

Open daily, all year round for tastings, sales and most importantly, a chat about cool-climate wines.

The cellar door is half an hour’s drive from Launceston (40 kilometres/25 miles).

16°C Partly cloudy
4.7 / 5 205 Google reviews

Images and Video

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Accreditations

  • Quality Tourism Accreditation
  • Sustainable Tourism Accreditation by ATIC

Features

  • Carpark
  • Cellar Door
  • Delivery available
  • Electric Vehicle Charging Point
  • Online Orders
  • Wine Tasting

Activities

  • Wine
  • Winery tour
  • Wine tasting

Tags

  • Food & Wine
  • Wine Australia
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.
  • Staff are trained in disability awareness.
  • Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)

Hearing

  • Caters for people who are deaf or have hearing loss.

Physical – Mobility

  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

  • Grab rails in the bathroom
  • Seating in common areas including reception area

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Step free access to restaurant, lounge and bar
  • A wheelchair accessible toilet / shower and change room is available.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

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