Moores Hill Estate
Highlights
- Savour the stunning views over the vineyard while enjoying a tasting plate of local Tasmanian produce.
- Experience wine crafted at Tasmania's first 100% solar powered winery, showcasing a commitment to sustainability.
- Indulge in a diverse range of wines, including Sparkling, Riesling, and Pinot Noir, all produced on-site.
- Relax at the cellar door, just half an hour from Launceston, and engage in a friendly chat about cool-climate wines.
Moores Hill Estate is a family-owned vineyard in the Tamar Valley, Northern Tasmania.
The wines are made on-site at Tasmania’s first 100% solar powered winery. We produce a range of wines from Sparkling, Riesling, Pinot Gris, Chardonnay, Pinot Noir, Cabernet Sauvignon and Merlot
Take in the sweeping views over the vineyard from the cellar door and relax with a tasting plate of Tasmanian produce and a glass of wine. Coffee and souvenirs are also available.
Open daily, all year round for tastings, sales and most importantly, a chat about cool-climate wines.
The cellar door is half an hour’s drive from Launceston (40 kilometres/25 miles).
Images and Video
Accreditations
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Quality Tourism Accreditation
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Sustainable Tourism Accreditation by ATIC
Features
Activities
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Staff are trained in disability awareness.
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Hearing
Caters for people who are deaf or have hearing loss.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Grab rails in the bathroom
- Seating in common areas including reception area
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- A wheelchair accessible toilet / shower and change room is available.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.