Paste Australia

Paste Australia

Restaurant and Cafe

Highlights

  • Savour authentic Thai dishes reimagined with fresh Australian ingredients in Mittagong's historic streetscape.
  • Experience a palate-tantalising adventure crafted by Michelin-starred chefs Bee Satongun and Jason Bailey.
  • Discover innovative culinary combinations that fuse age-old Thai customs with contemporary twists.
  • Delight in imaginative presentations that elevate traditional recipes into extraordinary dining experiences.
Today's Weather
12°C Partly cloudy
Google Rating
4.6 / 5 386 Google reviews

The lush Southern Highlands of NSW has been chosen as the Australian stage for Thailand’s famous, Michelin-starred culinary institution, Paste Bangkok.

Amid the historic streetscape of Mittagong, renowned chefs Bee Satongun and husband, Jason Bailey, will take diners on a palate-tantalising adventure that showcases their bold and masterful approach to Thai cuisine. The innovative, award-winning duo use the freshest Australian ingredients to re-imagine ancient Thai recipes, unearthing hidden and surprising culinary combinations in the process. A fusion of age-old customs and contemporary, creative twists will deliver to your plate, authentic flavour-filled dishes presented in imaginative ways.

12°C Partly cloudy
4.6 / 5 386 Google reviews

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Accessibility

Disabled access available, contact operator for details.

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