A.P Town Bakery Newtown
Highlights
- Savour pillowy buttermilk croissants, crafted for a melt-in-your-mouth experience at A.P Town Bakery in Newtown.
- Indulge in fragrant coconut and plum tarts, offering a delightful balance of sweetness and tropical zest.
- Relish soft fermented potato ciabatta layered with crispy bacon, delivering a satisfying crunch and rich flavour.
- Experience freshly milled flour on-site, ensuring every bite is as wholesome and delicious as possible.
The bakery of the moment by Ester head chef Mat Lindsay, Reuben Hills’ Russell Beard, and Ping Jin Ng of Paramount House Hotel and Paramount Coffee Project, has its first solo, bricks and mortar home in Newtown.
Enjoy pillowy buttermilk croissants, fragrant coconut and plum tarts, or soft fermented potato ciabatta layered with crispy bacon, hot sauce and curry leaf butter.
The bakery even has their own flour mill on-site, ensuring you’re getting the freshest (and best) baked goods on every level.
After their popularity gained momentum at the Carriageworks Markets, the team have been slowly expanding and ensuring quality is uncompromised while continuing to support local farmers and producers.
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Disabled access available, contact operator for details.