Barilla Bay Seafoods
Highlights
- Savour fresh Pacific oysters harvested from the pristine waters of Southeast Tasmania, enhancing your culinary experience.
- Explore land-based oyster farm tours that reveal the secrets of sustainable seafood farming just minutes from Hobart.
- Indulge in local flavours with Gillespie's Ginger Beer and Candy Abalone products, showcasing Tasmania's unique culinary offerings.
- Discover gourmet Tasmanian products and souvenirs in the on-site shop, perfect for a memorable takeaway or dine-in experience.
Just a short 20-minute drive from Hobart and five minutes from the airport, Barilla Bay Oysters in Cambridge is the ideal gateway to your Tasmanian culinary journey. Nestled in the pristine, cold waters of Southeast Tasmania, this oyster farm has been supplying fresh Pacific oysters to locals and visitors since 1980.
Visitors can enjoy land-based oyster farm tours, explore the flavors of Gillespie’s Ginger Beer, and discover the delicacy of Candy Abalone products.
The restaurant captures the essence of the region with a menu built around fresh, local ingredients—uncomplicated and approachable, with a range of delicious oyster toppings to sample.
The on-site shop is open seven days a week, offering a handpicked selection of gourmet Tasmanian products, locally crafted souvenirs, and convenient takeaway & dine in options.
For specific trading hours and tour bookings, check the website.
Images and Video
Accreditations
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HACCP Food Safety Certification
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Quality Tourism Accreditation
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Sustainable Tourism Accreditation by ATIC
Features
Actively welcomes people with access needs.
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