Drift
Highlights
- Savour fresh, locally sourced Tassie produce in a relaxed beachside atmosphere at Drift on Bluff Beach.
- Enjoy stunning ocean views from every table while indulging in breakfast, brunch, or lunch.
- Relax on the lawn with family and friends, challenging the kids to lawn games and seagull chasing.
- Takeaway delicious Fish + Chips from the 'Drift-Away' menu for a perfect beachside picnic.
Drift is located at ‘The Bluff’ Beach in Devonport, Tas. A short tennis ball throw away from the crashing waves with incredible views over Bluff Beach and headland. At Drift they are about creating great food and drink experiences for you in a relaxed beachside atmosphere.
The 7 day breakfast / brunch / lunch menu uses the best of locally sourced Tassie produce. Come together with friends and family for a relaxed brunch, coffee or takeaway Fish + Chips from the ‘Drift-Away’ menu. Relax on the lawn and challenge the kiddo’s to some lawn games and seagull chasing while watching the waves roll in.
Images and Video
Accreditations
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HACCP Food Safety Certification
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Staff are trained in disability awareness.
- Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
Hearing
Caters for people who are deaf or have hearing loss.
- Staff are trained in communicating with people who are deaf or have hearing loss.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
- An accessible public toilet which is unlocked.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.
Access & Inclusion
An access and inclusion statement is available on the business website.
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