East End Cellars
Highlights
- Savour local seasonal dishes crafted in the buzzing open kitchen at East End Cellars.
- Discover unique artisanal wines while chatting with winemakers in-store.
- Enjoy alfresco dining in a vibrant laneway atmosphere behind Rundle Street.
- Indulge in famous charcuterie boards that complement your wine selection perfectly.
East End Cellars is in the heart and soul of the East End, set back in a laneway behind Rundle Street.
Drop in for a tasting, you might even see winemakers in-store having a chat & pouring their wines.
Specialising in local & international artisanal wines, you will also most likely come across a drop you have never tasted.
The open kitchen is always buzzing allowing you to take a peak and watch your food being prepared. Having recently released a new menu, you can now enjoy a variety of local seasonal dishes.
You will also not want to miss the famous East End Cellars charcuterie boards.
Images and Video
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Staff are trained in disability awareness.
- Accessibility information and photos, including of a bathroom, room and/or floor plan on their website (can be emailed on request).
- Asks all visitors if there are any specific needs to be met.
- Website meets <a href="https://www.w3.org/WAI/standards-guidelines/wcag/" target="_blank">WCAG 2.0</a> accessibility standards
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Uses floors/coverings which are slip resistant, firm and smooth
- Grab rails in the bathroom
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
- An accessible public toilet which is unlocked.
- A wheelchair accessible toilet / shower and change room is available.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.
- Equipment to respond to anaphylactic shock such as epi–pens and defibrillator.
- Uses organic (chemical and fragrance free) cleaning products.
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