Hotel Renmark

Hotel Renmark

Bars
Restaurant and Cafe

Highlights

  • Savour local flavours with a diverse menu featuring South Australian food and beverages by the scenic Murray River.
  • Enjoy alfresco dining while soaking up the tranquil atmosphere of the Riverland region at Hotel Renmark.
  • Experience community spirit as profits support local organisations, enhancing your stay with a sense of connection.
  • Relax with live entertainment and inviting leisure activities, making every visit memorable and enjoyable.
Today's Weather
14°C Clear sky
Google Rating
4.2 / 5 1,336 Google reviews

Nestled on the banks of the majestic Murray River in South Australia, Hotel Renmark was established as the first British Empire community-owned Hotel in 1897.

Community owned to this day, Hotel Renmark contributes profits back to the community through donations, sponsorships and the use of Hotel facilities to a variety of community organisations such as sporting clubs, schools, and not for profit community groups.

Let our friendly team present you with a wide range of accommodation, local and South Australian food and beverages, live entertainment, inviting leisure activities, a variety of function spaces for your next event, and so much more.

Make Hotel Renmark your destination on your next visit to the Riverland region.

14°C Clear sky
4.2 / 5 1,336 Google reviews

Images and Video

View: 1 of 1

Features

  • Alfresco/Outdoor Dining
  • Bar
  • Carpark
  • Entertainment
  • Family Friendly
  • Gallery / Museum
  • Live Music
  • Pet Friendly – Enquire
  • Private Dining Area
  • Suitable for Functions
  • Takeaway Available
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.
  • Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)

Vision

  • Caters for people who are blind or have vision loss.

  • Information in large print is available.
  • Raised tactile buttons in lifts are available.
  • Handrails on all stairways

Hearing

  • Caters for people who are deaf or have hearing loss.

  • TVs with captioning option is available.
  • Visual alerts for emergencies (Include flashing light) are available.

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free access to restaurant, lounge and bar
  • Step free access to the conference or function room
  • Lifts with enough space for people using a mobility aid to enter and turn around to use the lift buttons. Buttons are at accessible height.
  • An accessible public toilet which is unlocked.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

Plan more around this area