Mount Avoca
Highlights
- Savour trophy-winning wines crafted from cool climate organic grapes in the picturesque foothills of the Pyrenees.
- Relax in the light-filled cellar door, featuring a barbecue and a toasty log fire for a cosy atmosphere.
- Explore luxurious eco-lodges nestled among olive groves, offering stunning views of the organic vineyard and ranges.
- Enjoy a family-friendly experience with secure playgrounds and picnic areas, perfect for a laid-back day out.
With over 50 years of innovation and tradition, Mount Avoca is Australia’s most highly awarded organic winery.
Located in the foothills of the Pyrenees ranges in Western Victoria, the unique sense of place that defines Mount Avoca begins in the cool climate organic vineyard where grapes are nurtured and then hand-crafted into extraordinary, trophy-winning wines.
Renowned for its reds, the classic Shiraz, Merlot and Cabernet Sauvignon are perennial medal winners and the Tempranillo, Lagrein, Reserve Shiraz and Sparkling Shiraz add an extra dimension to an already formidable array.
The Mount Avoca whites – Chardonnay, Sauvignon Blanc, Viognier and Sparkling – are defined by a house style that is elegant and refined. Luscious aromas and layers of complexity are combined in elegant full-flavoured wines that are delightfully satisfying on several levels, either on their own or matched with a wide range of cuisines.
Visit the light-filled cellar door, which also features a barbecue, secure playground, picnic areas, and a toasty log fire in winter. Stay a little longer and relax in one of three luxurious eco-lodges set among the olive grove overlooking the organic vineyard and ranges.
Winner of the regions best cellar door, Mount Avoca is always focussed on a relaxed and wonderful visitor experience.
Images and Video
Accreditations
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Australian Certified Organic
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EcoStar Accreditation
- Sustainable Winegrowing Australia Membership
- Victoria Tourism Industry Council
Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Staff are trained in disability awareness.
- Asks all visitors if there are any specific needs to be met.
- Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Vision
Caters for people who are blind or have vision loss.
Hearing
Caters for people who are deaf or have hearing loss.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – Wheelchair
Caters for people who use a wheelchair.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Linen that is chemical and fragrance free (if requested).