Otherness Cellar Door and Restaurant
Highlights
- Savour seasonal dishes crafted from local produce in the charming dining room of Otherness in Angaston.
- Experience narrative-driven wine tastings featuring unique creations from seven renowned local winemakers.
- Indulge in house-made pickles and sauces, perfect for adding a taste of the Barossa to your meals at home.
- Relax with a selection of cocktails and zero-alcohol options in a welcoming atmosphere that feels like a second home.
Otherness – wine bar, restaurant, cellar door, delicatessen and bottle shop.
Located in Angaston, arguably the prettiest historical town in the Barossa, which has quietly become a mecca for both cultural and culinary excellence.
Within the dining room of the ever-surprising Otherness, Sam Smith and Emily Thomas present a constantly changing menu of informal, produce-driven dishes which generously celebrate the Barossa’s freshest community-focused seasonal abundance.
Wines wearing the Otherness label are all ‘passion projects’ crafted by seven of our most renowned local winemakers, working in collaboration with Grant Dickson.
Narrative-driven wine tastings
Lunch and dinner service; afternoon drinks and snacks
Local and international wines to enjoy in, or to take away
Cocktails, mocktails, beer and zero-alcohol options
Small goods, house-made pickles, sauces and condiments to take away
Take away lunch options
Barrister-made Two Fish Coffee
Otherness, more than anything, is about hospitality. Real hospitality. We invite you to discover why many of our regular customers refer to us as their second home.
Images and Video
Accreditations
- SA – Tourism Barossa
Features
Disabled access available, contact operator for details.
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