Restaurant 2317

Restaurant 2317

Restaurant and Cafe
  • Family
  • Food & Wine

Highlights

  • Savour fresh seafood and local oysters while enjoying stunning views over Soldiers Point Marina.
  • Relax in the alfresco dining area, perfect for families and sunset dinners.
  • Indulge in a diverse menu featuring pork belly, market fish, and hearty chicken options.
  • Unwind with expertly crafted cocktails as you watch boats glide across the pristine waterway.
Today's Weather
18°C Partly cloudy
Google Rating
4.7 / 5 278 Google reviews

Restaurant 2317 sits on the top floor of Soldiers Point Marina overlooking the boats and pristine waterway of Soldiers Point.

Specialising in seafood and cocktails, Restaurant 2317 is a relaxing place for a long lunch or a spectacular sunset dinner.

The menu has something for all tastes, including seafood, local oysters, pork belly, market fish, chicken and beef. Families and children are most welcome.

18°C Partly cloudy
4.7 / 5 278 Google reviews

Images and Video

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Features

  • Alfresco/Outdoor Dining
  • Bar
  • Electric Vehicle Charging Point
  • Family Friendly
  • Non Smoking
  • Suitable for Functions
  • Takeaway Available

Tags

  • Family
  • Food & Wine
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.
  • Staff are trained in disability awareness.

Communication

  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

  • Uses Plain English / easy read signage and information (includes menus and emergency information)

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.

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