Saffrron Restaurant

Saffrron Restaurant

Cooking Schools, Lessons, Workshops
Restaurant and Cafe
  • Food & Wine

Highlights

  • Savour mouth-watering Indian cuisine crafted from fresh, clean flavours in Darwin's vibrant Parap suburb.
  • Enjoy traditional Tandoori and authentic North and South Indian dishes served on eco-friendly sugar cane plates.
  • Relax in a casual dining atmosphere while appreciating Saffrron's commitment to environmental sustainability.
  • Experience self-serve convenience with the option for online orders and delivery to suit your lifestyle.
Today's Weather
30°C Partly cloudy
Google Rating
4.0 / 5 327 Google reviews

Savour mouth-watering Indian cuisine at Saffrron Restaurant in Darwin’s funky suburb of Parap.

Saffrron is an exciting addition to Darwin’s eating scene. Based in Parap, just four kilometres from Darwin city, this is a self-serve, fully licensed restaurant that offers patrons a relaxed, casual dining experience in a tropical atmosphere.

On the menu you’ll find mouth-watering authentic Indian cuisine that includes traditional Tandoori, North and South Indian dishes. The well-known owner and chef specialises in designing healthy food with simple, clean and fresh flavours.

As well as memorable food, Saffrron is winning accolades for its environmental efforts.

30°C Partly cloudy
4.0 / 5 327 Google reviews

Images and Video

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Accreditations

  • Hospitality NT
  • Restaurant and Catering Australia

Features

  • Alfresco/Outdoor Dining
  • Bar
  • Cooking School
  • Delivery available
  • Family Friendly
  • Online Orders
  • Private Dining Area
  • Suitable for Functions
  • Takeaway Available

Tags

  • Food & Wine
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).

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