The Greatest of Grunthal Ultimate Tasting Experience

The Greatest of Grunthal Ultimate Tasting Experience

Food and Wine
$38.90 – $38.90

Highlights

  • Savour a curated selection of two Grünthal beers and two Hesketh wines, showcasing local craftsmanship.
  • Indulge in five artisan cheeses, including special offerings from Udder Delights, enhancing your tasting journey.
  • Enjoy a refreshing Grünthal Gin & Tonic, perfectly crafted for a delightful start to your experience.
  • Immerse yourself in the flavours of the Adelaide Hills, making it a must-try for locals and visitors alike.
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This is the ultimate way to experience everything Grünthal Brew has to offer—all in one delicious sitting.
Guests will enjoy:
One Grünthal Gin & Tonic
Two Grünthal Beers
Two Hesketh Wines
Five artisan cheeses, including some from Udder Delights.
All perfectly matched on a curated tasting journey.

Designed as an all-in-one tasting for one person, this experience brings together the best of the Adelaide Hills—craft beer, small-batch gin, elegant wine, and local cheese.

There’s nothing else quite like it. It’s a rare chance to sample a curated selection across all four categories, making it ideal for visitors who want to try it all without having to choose.

Perfect for travellers, day-trippers, or locals looking to indulge, this tasting is a true showcase of flavour, craft, and regional pride.

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Dates & times

  • Next occurrence: 11 April 2026 reoccurring

Accreditations

  • Tourism Industry Council of SA

Features

  • Bar
  • Cafe
  • Carpark
  • Coach Parking
  • Conference/Convention Facilities
  • Family Friendly
  • Non Smoking
  • Pet Friendly – Enquire
  • Public Toilet
  • Restaurant
  • Shop / Gift Shop
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Step free access to restaurant, lounge and bar
  • Step free access to the conference or function room
  • An accessible public toilet which is unlocked.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).

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